Leading Supplier of Premium Bengal Gram in Antigua-Barbuda | Trusted Global Supplier. Sourced from the finest farms, our Bengal Gram is prized for its protein-rich composition and versatility in global cuisines. Buy premium quality Bengal Gram at the best prices from your reliable supplier in Antigua-Barbuda
Embrace the natural goodness and versatility of our Bengal Gram, perfect for enhancing a wide range of recipes and supporting overall wellness. Royal Divine, a leading supplier and global authority of Bengal Gram, delivers high-quality products to distributors worldwide. We supply our Bengal Gram to major Antigua-Barbuda locations, including St. John's, All Saints, Liberta, English Harbour, Falmouth.
Bengal gram, also known as chana dal, is a type of split chickpea commonly used in Indian cuisine. It has a rich, nutty flavor and is a staple ingredient in various dishes.
| Botanical Name | Cicer arietinum L. |
| English Name | Bengal Gram |
| Family Name | Fabaceae |
| Varieties | Desi, Kabuli |
| Availability | Whole / Split (Chana Dal) / Flour |
| Specification | Bengal Gram (India) | Bengal Gram (USA) | Bengal Gram (Canada) |
|---|---|---|---|
| Origin | India | USA | Canada |
| Appearance | Light brown, split | Light brown, split | Light brown, split |
| Size | 4 - 5 mm | 4 - 5 mm | 4 - 5 mm |
| Aroma | Nutty and earthy | Nutty and earthy | Nutty and earthy |
| Flavor | Nutty and slightly sweet | Nutty and slightly sweet | Nutty and slightly sweet |
| Moisture (%) | Max 10 | Max 10 | Max 10 |
| Foreign Matter (%) | Max 1 | Max 1 | Max 1 |
| Insect Damage (%) | Max 0.5 | Max 0.5 | Max 0.5 |
| Mold/Fungus (%) | Absent | Absent | Absent |
| Aflatoxin (ppb) | Max 10 | Max 10 | Max 10 |
| Packing | Jute/PP bags, cartons | Jute/PP bags, cartons | Jute/PP bags, cartons |
Curries and Stews: Bengal gram is often used in curries and stews for its hearty texture and flavor.
Snacks: Roasted Bengal gram is a popular snack or ingredient in snack mixes.
Sweets: Used in traditional sweets like laddu and halwa.
Salads: Cooked Bengal gram can be added to salads for extra protein and texture.
High in Protein: Bengal gram is a good source of plant-based protein, supporting muscle health and overall nutrition.
Rich in Fiber: Provides dietary fiber that aids in digestion and helps maintain healthy cholesterol levels.
Nutrient-Rich: Contains essential vitamins and minerals including B vitamins, iron, and magnesium.
Selection: Choose Bengal gram that is clean, with a uniform color and no signs of damage or mold.
Storage: Store in an airtight container in a cool, dry place. Bengal gram can be stored for up to a year.
| Nutrient | Amount |
|---|---|
| Calories | 164 kcal |
| Protein | 9g |
| Fat | 2.6g |
| Carbohydrates | 27g |
| Fiber | 8g |
| Vitamin B6 | 0.3mg |
| Iron | 4.8mg |
| Magnesium | 48mg |
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Available in various packaging sizes: 500g, 1kg, 2kg.
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Packaged in plastic bags or cartons to ensure freshness and prevent damage.
Enhance Your Culinary Creations with Bengal Gram: Add the nutty flavor and hearty texture of premium Bengal gram to your dishes. Perfect for curries, snacks, sweets, and salads.
