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Grains

Green Gram

Leading Supplier of Premium Green Gram, in uganda | Trusted Global Supplier. Experience the delicate flavor and nutritional benefits of our Green Gram,, sourced from premium farms committed to quality and sustainability. Buy premium quality Green Gram, at the best prices from your reliable supplier in uganda

Embrace the natural goodness and nutritional power of our Green Gram,, perfect for creating wholesome meals that nourish the body and support overall wellness. As a supplier with a global reach, we deliver high-quality Green Gram, to major uganda locations, including Kampala, Wakiso, Gulu, Jinja, Mbarara.

Green gram, also known as moong dal, is a type of pulse that is highly valued for its high protein content and versatility. It has a mild, nutty flavor and is commonly used in a variety of dishes.

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Botanical Name Vigna radiata (L.) R. Wilczek
English Name Green Gram
Family Name Fabaceae
Varieties Moong Dal, Whole Green Gram
Availability Whole / Split (Moong Dal) / Flour
Green Gram Specifications (Type Wise)
Specification Green Gram (India) Green Gram (USA) Green Gram (Canada)
Origin India USA Canada
Appearance Small, green grains Small, green grains Small, green grains
Size 4 - 6 mm 4 - 6 mm 4 - 6 mm
Aroma Mild and earthy Mild and earthy Mild and earthy
Flavor Mild and nutty Mild and nutty Mild and nutty
Moisture (%) Max 12 Max 12 Max 12
Foreign Matter (%) Max 1 Max 1 Max 1
Insect Damage (%) Max 0.5 Max 0.5 Max 0.5
Mold/Fungus (%) Absent Absent Absent
Aflatoxin (ppb) Max 10 Max 10 Max 10
Packing Jute/PP bags, cartons Jute/PP bags, cartons Jute/PP bags, cartons

Culinary Uses:
  • Curries and Stews: Green gram is used in a variety of curries and stews for its delicate flavor and texture.

  • Dal: Cooked green gram is often prepared as a dal and enjoyed with rice or bread.

  • Salads: Adds a nutritious boost to salads.

  • Snacks: Can be used in making savory snacks and fritters.

Medicinal Benefits:
  • High in Protein: Green gram is an excellent source of plant-based protein.

  • Rich in Fiber: Provides dietary fiber that aids in digestion and helps regulate blood sugar levels.

  • Nutrient-Dense: Contains essential vitamins and minerals such as folate, iron, and potassium.

Selection and Storage:
  • Selection: Choose green gram that is clean, free from foreign matter, and with a uniform color.

  • Storage: Store in an airtight container in a cool, dry place. Green gram can be stored for up to a year.

Nutritional Information for Green Gram (per 100g):
Nutrient Amount
Calories 347 kcal
Protein 25g
Fat 1.2g
Carbohydrates 60g
Fiber 16g
Vitamin B6 0.3mg
Iron 7.6mg
Magnesium 189mg
Packaging Options
  • Available in various packaging sizes: 500g, 1kg, 2kg.

  • Packaged in plastic bags or cartons to ensure freshness and prevent damage.

Enhance Your Culinary Creations with Green Gram: Incorporate the mild, nutty flavor and high nutritional value of premium green gram into your dishes. Ideal for curries, dals, salads, and snacks.



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