Leading Supplier of Premium Red-Chili-Powder in philippines | Trusted Global Supplier. Experience the intense heat and vibrant flavor of our premium quality ProductName. Perfect for curries, sauces, and marinades, this spice enhances any dish. Buy premium quality Red-Chili-Powder at the best prices from Royal Divine, your reliable supplier in philippines
Ideal for a Variety of Cuisines, Our Red-Chili-Powder Ensure a Delightful Culinary Experience. Trust Royal Divine for the finest spices at unbeatable prices. As a leading supplier and global authority on Red-Chili-Powder , we deliver high-quality products to major philippines locations including Manila, Quezon City, Davao City, Cebu City, Zamboanga City.
Attribute |
Details |
Botanical Name |
Capsicum annuum |
English Name |
Red Chili Powder |
Family Name |
Solanaceae |
Varieties |
Various |
Availability |
Year-round |
Types of Chili Powder
Chili Powder: Dried spicy red chilies are grounded to make chili powder. It is very hot and is commonly used in Indian cuisine.
Kashmiri Chili Powder: They are very mild, milder dried chilies (these chilies are deep red colored and have wrinkled skin) are used to make it. Instantly imparts a vibrant red color to any dish with a hint of heat as well. Used commonly in Indian cuisine.
Paprika: Either bell peppers or chili pepper varieties or both are grounded to make this. Usually, they are very mild and impart bright red color to any dish. Sometimes, you could find mild, medium and hot paprika, so depending on your needs choose it.
Cayenne: Cayenne chilies are grounded to make this spice. They are very hot and used to spice up any dish.
Red Chili Specification
| Properties | Values & Limits |
|---|---|
| Life | 2 years |
| Moisture | Max. 10% |
| Ash | Max. 6.50% |
| Size | 60-80 Mesh |
| Type | Stem and Stemless |
| Pungency | Mild Hot(8000-12000SHU), Medium Hot(15000-22000SHU) and Hot (Above-30000SHU) |
| Grade | A&B |
| Admixture | Max. 2% |
| Color | Red |
| Drying Process | Sun Dry |
Red Chili Nutrition Facts - Serving Size: 100gm
| Nutrient | Amount per 100g |
|---|---|
| Calories | 282 kcal |
| Protein | 14.1 g |
| Fat | 12.7 g |
| Saturated fat | 2.5 g |
| Monounsaturated fat | 3.3 g |
| Polyunsaturated fat | 5.3 g |
| Carbohydrates | 50.5 g |
| Dietary fiber | 34.9 g |
| Sugars | 10.3 g |
| Calcium | 167 mg |
| Iron | 28.22 mg |
| Magnesium | 146 mg |
| Phosphorus | 296 mg |
| Potassium | 1994 mg |
| Sodium | 34 mg |
| Zinc | 3.9 mg |
| Vitamin C | 144 mg |
| Vitamin B6 | 2.45 mg |
| Folate (B9) | 18 �g |
| Vitamin A | 5301 IU |
| Vitamin K | 43.5 �g |
Aroma and flavors
Red chili powder is a vibrant spice made from dried red chili peppers that have been ground into a fine powder. It carries a bold, spicy flavor and adds a fiery kick to dishes. The aroma is potent and pungent, with hints of earthiness and smokiness depending on the variety of chili used. Used in cuisines worldwide, it's a staple ingredient in dishes like curries, stews, marinades, and sauces. Its heat level can vary depending on the type of chili peppers used, making it versatile for different preferences.
Origin
Red chili powder is a vibrant spice made from dried and ground red chili peppers. Originating from Central and South America, it's widely used in cuisines globally. With varying heat levels depending on the chili pepper used, it adds fiery flavor and color to dishes. Commonly used in curries, stews, marinades, and spice blends, it's a staple in many culinary traditions, offering depth and heat to a wide range of recipes.
Crop Season
Dried red chili peppers are a staple ingredient in many cuisines, prized for their fiery flavor and vibrant color. The process of drying red chilies starts with selecting ripe, red peppers with firm skin and rich color. These peppers are then typically dried whole or sliced, either naturally by sun-drying or artificially by using dehydrators or ovens at low temperatures. Sun-drying can take several days, during which the chilies are spread out in a single layer to ensure even drying. In contrast, artificial methods can expedite the process within hours. Once fully dried, the chilies become brittle and may darken in color. Dried red chili peppers can be stored whole or ground into chili flakes or powder, offering a convenient and long-lasting spice option for adding heat and flavor to a wide range of dishes. Proper storage in airtight containers away from moisture and light helps maintain their potency and quality over time. Whether used whole or ground, dried red chili peppers are a versatile pantry staple beloved for their ability to elevate the taste of various cuisines around the world.
- Packaging :200 gm / 500 gm / 15 kg / 20 kg / 50 kg. Bulk order are also available as per client's requirement.
- Shelf Life :24 months after manufacturing.
- Storage : In covered finished good shed, in dry atmosphere.
- Rich in Vitamins and Minerals : Dried red chili peppers are a good source of vitamins A, C, and E, as well as minerals like potassium and iron. These nutrients are essential for overall health and well-being.
- Metabolism Boost : The compound capsaicin, found in dried red chili peppers, has been shown to increase metabolism and promote fat burning. Including dried red chili peppers in your diet may help support weight loss and weight management efforts.
- Pain Relief : Capsaicin has analgesic properties and is often used in topical creams and ointments to relieve pain associated with conditions like arthritis, neuropathy, and muscle soreness. Consuming dried red chili peppers may also provide mild pain relief when eaten.
- Heart Health : Some research suggests that capsaicin may help lower blood pressure and improve cardiovascular health by promoting vasodilation and increasing blood flow. Including dried red chili peppers in your diet may support heart health and reduce the risk of heart disease.
- Antioxidant Properties : Dried red chili peppers contain antioxidants that help neutralize harmful free radicals in the body, reducing oxidative stress and inflammation. These antioxidants may help protect against chronic diseases like cancer and diabetes.
- Improved Digestion : Dried red chili peppers have digestive benefits, stimulating the production of digestive enzymes and promoting gastric motility. They may help alleviate symptoms of indigestion, bloating, and constipation.
- Immune Support : The high vitamin C content in dried red chili peppers helps support immune function and may help reduce the severity and duration of colds and other respiratory infections.
- Culinary Uses : Dried red chili peppers add heat, flavor, and color to a wide variety of dishes, including soups, stews, sauces, marinades, and stir-fries. They can be used whole, crushed, or ground into chili powder to suit different culinary preferences.
- Preservation : Drying red chili peppers extends their shelf life, allowing them to be stored for longer periods without spoiling. This makes them a convenient pantry staple for adding flavor and heat to dishes year-round.
- Natural Insect Repellent : Capsaicin, the compound responsible for the spicy heat in dried red chili peppers, acts as a natural insect repellent. Sprinkling crushed dried red chili peppers around plants or using chili pepper-based sprays can help deter pests in gardens and outdoor spaces.
